Cucumbers in Vinegar

Ingredients:

4 cucumbers
1 onion, peeled and sliced into rings (sweet onions are good in this)
3/4 C sugar
1/2 C water
1 C white vinegar
1/2 T dill weed

Instructions:

Boil the sugar, water, vinegar and dill.  Pour over the cucumbers and onion.  Chill.


 Note:  I have used Splenda in place of sugar, and white wine vinegar in place of distilled.  Very forgiving recipe.

Source:  The Frugal Gourmet